Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, dancing tea/ biriyani tea. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dancing tea/ Biriyani tea is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Dancing tea/ Biriyani tea is something which I’ve loved my whole life.
#dancingtea #blacktea #biriyanitea #cooking www.bensounds.com please like n share my videos n subscribe to my channel. thanks a lot for watching. Hi viewers.today's recipe is biriyani tea.tips n tricks to get perfect layered tea. When water starts boiling, add sugar and tea powder.
To get started with this recipe, we must first prepare a few components. You can cook dancing tea/ biriyani tea using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dancing tea/ Biriyani tea:
- Make ready 1 cup Water
- Get 2 tbsp Tea powder
- Take 2-3 tbsp Sugar
- Make ready 1.5 cups Milk
- Prepare 2 pinches Cardamom powder
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Instructions to make Dancing tea/ Biriyani tea:
- Boil a glass of water and add tea powder and sugar and brew it strong.
- In another pan add milk and boil, stir so you don’t burn the milk.
- Add cardamom powder to the tea and let it brew on sim(this should be really strong, then only it will stay in bottom). Do both at the same time.
- Froth the warm milk With a hand beater or whisk or milk frother.
- Pour the black strong tea to a cup @ 1/4 th mark.Then add the milk froth evenly on top of the black tea,there should be no gap.
- Place the froth with a spoon on the tea(cover the layer with milk froth).
- Then pour the milk over the froth.Here the tricky part is slowly add milk on the sides. You can see the tea dancing and second layer will be milk. The froth will come up as u pour the milk.
- The layers will not get mixed up. Just be little gentle while pouring the milk over the froth. While drinking give a nice stir and drink it.
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