Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corn manchego quinoa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Corn Manchego Quinoa is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Corn Manchego Quinoa is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have corn manchego quinoa using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Corn Manchego Quinoa:
- Prepare 2 cup frozen corn
- Make ready 1 tbsp margarine
- Get 1/4 cup onion, chopped
- Prepare 1 tomato, diced
- Make ready 1 tbsp lime juice
- Make ready 1 pinch salt
- Prepare 1 pinch black pepper
- Take 4 oz shredded Manchego cheese
- Prepare 1 cup cooked quinoa
- Get 1/4 cup cilantro, chopped
Steps to make Corn Manchego Quinoa:
- Saute onion in margarine, about 2 min.
- Add corn, cook 5 min
- Add tomato, salt, papper, quinoa…cook another 8 min
- Add cilantro and lime juice, stir
- Add cheese.
- As soon as cheese is melted, it is ready to serve!
So that is going to wrap it up for this exceptional food corn manchego quinoa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
