Easy Quinoa Succotash (RICE COOKER VERSION)
Easy Quinoa Succotash (RICE COOKER VERSION)

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy quinoa succotash (rice cooker version). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Quinoa Succotash (RICE COOKER VERSION) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy Quinoa Succotash (RICE COOKER VERSION) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy quinoa succotash (rice cooker version) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Quinoa Succotash (RICE COOKER VERSION):
  1. Make ready 14.5 oz chicken broth
  2. Make ready 14oz sweet corn
  3. Prepare 6oz sliced black olives
  4. Make ready 14oz peas and carrots
  5. Take tomato buillon
  6. Prepare water
  7. Make ready rinsed quinoa
  8. Take rice cooker
Steps to make Easy Quinoa Succotash (RICE COOKER VERSION):
  1. add water,chicken broth and tomato paste and quinoa in rice cooker. stir then start
  2. in a separate bowl mix all the veggies in a bowl and microwave for 2 minutes
  3. when rice cooker is complete mix veggies and quinoa
  4. eat and enjoy

So that’s going to wrap this up for this exceptional food easy quinoa succotash (rice cooker version) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!