Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chai masala tea. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime. Learn to make the most flavorful chai with step by step photos.
Chai Masala Tea is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chai Masala Tea is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chai masala tea using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chai Masala Tea:
- Get 500 ml Soya or Almond milk
- Get 1 cinnamon stick
- Get 4 cardamon pods
- Prepare 6 pink peppercorns
- Prepare 3 cloves
- Prepare 1 black tea
- Take 1 tsp fresh ginger
Masala chai is a creamy, spiced tea that's most popular in India but is increasingly enjoyed around the world. The primary difference between chai and masala chai is that masala chai includes spices.
Instructions to make Chai Masala Tea:
- Gently warm ingredients in a pan for 10mins, strain, serve and sip.
So that is going to wrap it up for this exceptional food chai masala tea recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
