Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, maggi sweet corn soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Maggi Sweet Corn Vegetable Soup is a mixture of Sweet corns with several healthy vegetables which makes an amazing appetizing taste with several health benefits. It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately. This soup is perfect for this weather cos it's a comforting healthy soup with sweet corn kernels in a flavorful chicken stock with egg drop. finally, do visit my other soup recipes collection with this post of maggi soupy noodle recipe. it includes, tomato soup, sweet corn soup, hot and sour soup, momos soup, cream of mushroom, clear soup, sol kadhi, palak soup, veg manchow soup and kokum soup recipe. in addition do visit my.
Maggi sweet corn soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Maggi sweet corn soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook maggi sweet corn soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Maggi sweet corn soup:
- Take 1 packet cooked maggi
- Get 1 spoon butter
- Prepare 1 spoon corn flour
- Get as per taste sweet corns
- Prepare as required coriander leaves
- Take 2 crushed garlic cloves
- Make ready as per taste pepper and salt
I had a pile of sweet Georgia corn on my counter this past week, and a vision to create the perfect summer soup. Soups, especially in the midst of this damp Southern heat, are not necessarily my forté, but I. Inspired from the street-style flavors of Bangkok, one of the world's most famous culinary destinations, comes a fusion of spicy red chili complimented by the sweet notes of ginger and zesty lemongrass. Sweet corn soup recipe - Quick, simple, tasty & healthy Indo-chinese style corn soup made with corn, veggies, spices and herbs.
Steps to make Maggi sweet corn soup:
- Place a pan and add 1 spoon butter, crushed garlic.
- Then pour 2 glasses of water and let it boil.
- Grind some baby corns in the mixe jar then add the paste in the boiling water and two table spoons of baby corns also.
- Let it boil for 6 minutes at last add some corn flour paste and let the soup thicken
- After 3 minutes put some cooked Maggi noodles,salt, pepper and coriander leaves and off the stove
Sweet corn soup is usually served as a starter before the Indo Chinese main meal. However it tastes so delicious and can just be had anytime of the day. This Sweet Corn and Vegetable Soup can be made in a jiffy with readily available ingredients. A Chinese style thick sweet corn and vegetable soup - perfect comfort food. Crushed and whole sweet corn comes together with a colourful assortment of juicy vegetables in this sumptuous soup.
So that is going to wrap this up for this exceptional food maggi sweet corn soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
