Quinoa Edamame Salad (Vegetarian)
Quinoa Edamame Salad (Vegetarian)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa edamame salad (vegetarian). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quinoa Edamame Salad (Vegetarian) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Quinoa Edamame Salad (Vegetarian) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook quinoa edamame salad (vegetarian) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Quinoa Edamame Salad (Vegetarian):
  1. Take 1/2 cup Quinoa
  2. Prepare 1 cup Edamame
  3. Get 1 cup White Corn
  4. Take 1/2 cup Cherry Tomatoes (halved or quartered)
  5. Make ready 1/4 cup Cilantro
  6. Prepare 1/4 cup Lime Juice
  7. Prepare 2 tbsp Olive Oil
Steps to make Quinoa Edamame Salad (Vegetarian):
  1. In a small saucepan, combine quinoa and 1 cup of water. Bring to boil, reduce heat. Cover and let simmer for 15 minutes or until water is absorbed. Remove from heat and set aside.
  2. Meanwhile, in a large bowl combine edamame, corn, tomatoes and cilantro. Add quinoa, toss to combine. Add lime juice and olive oil, toss to coat. Season to taste with salt and pepper.

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