Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana chocolate cake w/ fruit toppings. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Banana Chocolate Cake w/ Fruit Toppings is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Get 1 cup flour
- Make ready 4 eggs separate white to yolk
- Prepare 1/2 cup sugar
- Prepare 1/4 cup butter melted
- Make ready 1 cup banana purée
- Take 1 bar Chocolate tablea grated and melted
- Prepare 2 tsp baking powder
Steps to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that is going to wrap this up for this special food banana chocolate cake w/ fruit toppings recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!