Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hells chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Hells Chicken is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Hells Chicken is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have hells chicken using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hells Chicken:
- Take 6 chicken breasts (boneless/skinless/
- Make ready Vegetable oil (as needed)
- Prepare Dredge
- Make ready 1/2 cup flour
- Prepare 3 Tbsp cajun seasoning
- Prepare 3 Tbsp red pepper flakes
- Take Sauce
- Prepare 28 oz diced tomatoes
- Prepare 1/4 cup onion (diced)
- Get 4 garlic cloves (minced)
- Prepare 1 Tbsp cajun seasoning
- Make ready 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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