Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, penne pasta with ground beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Penne pasta with ground beef is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Penne pasta with ground beef is something which I’ve loved my entire life. They are fine and they look wonderful.
Pure comfort food, this Penne Pasta Bake has a meaty sauce and lots and lots of cheese. It is perfect for a busy night, and is perfect for feeding a crowd. This Penne Pasta Bake makes great leftovers!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook penne pasta with ground beef using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Penne pasta with ground beef:
- Make ready 1 pack ground beef
- Take Chopped onion
- Prepare 1 garlic minced
- Take 12 oz Marinera sauce
- Prepare Penne pasta
- Get 1/2 cup sour cream
- Get 2 handful mozzarella cheese
Which means using a cast iron frying pan on high heat, letting the ground beef cook in. In a large skillet cook the ground beef until well browned, breaking up with a spoon until crumbled; drain fat. Add in the cooked penne pasta; toss to combine with sauce and cheese. Remove from oven and sprinkle with Parmesan cheese then about.
Instructions to make Penne pasta with ground beef:
- First you boil penne pasta
- Then cook onions with garlic and then throw in the ground beef
- Add marinara sauce and the sour cream sauce let simmer for 15 min
- Drain pasta and add to ground beef and let simmer for another 5 min
- Then transfer pasta to the oven at 350F for 30 min add cheese on top
Penne pasta is tossed in fresh tomatoes with Ground Beef, basil, and parmesan cheese. Heat to boiling a large pot of water. Creamy Tomato & Tuna Penne Pasta. Tender medallions of beef are served with a sweet tomato salad and topped with creamy fresh horseradish sauce for a quick but elegant main dish. The ridged, tube-shaped pasta is perfect for holding onto the beef and aromatic soffritto—onion, carrot, and celery.
So that is going to wrap it up for this special food penne pasta with ground beef recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
