Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, garlic pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Creamy Vegan Garlic Pasta with Roasted Tomatoes. Learn how to make one of our pasta dishes – a garlic pasta that isn't too overpowering (but still has a ton of flavor). This creamy garlic pasta is fast, simple, and delicious!
Garlic pasta is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Garlic pasta is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook garlic pasta using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Garlic pasta:
- Prepare Pasta for two servings
- Prepare 2 Tbsp butter
- Prepare 1 tsp olive oil
- Take 1 full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
- Prepare 1 onion cut into strips
- Prepare Dash brown sugar
- Get [Optional]
- Get Any additional toppings like minced meat or prawns etc
- Get 1-2 chopped chilli padi
- Prepare For the sauce:
- Make ready 1 Tbsp oyster sauce
- Get 1 tsp soy or fish sauce
- Prepare 1 Tbsp brown sugar
- Make ready Dash black pepper
Chicken Parmesan Pasta with Garlic Tomato Basil Sauce - this recipe combines delicious Chicken Parmesan with linguine in marinara sauce. Add in the chicken broth Bring the pot to a boil, then reduce heat and simmer, stirring occasionally, until pasta is cooked. Your family will rave about this! I pretty much always want comfort food.
Steps to make Garlic pasta:
- Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
- While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
- Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
- If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
- Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
- With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
- Serve hot with or without parmesan cheese.
Four Cheese Pasta SauceGo Go Go Gourmet. Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. This roasted garlic pasta recipe is simply an explosion of flavors and has an incredible taste! For this roasted garlic pasta recipe, I used the Natur Joya yogurt and the Soya Natural+Calcium milk.
So that’s going to wrap this up with this special food garlic pasta recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
