Prawn Pasta
Prawn Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawn pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Prawn Pasta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Prawn Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook prawn pasta using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Prawn Pasta:
  1. Make ready 2 stalks Parsley
  2. Take 2/10 of butter cube
  3. Prepare 2 tbsp Chopped Garlic
  4. Take 1 L Thickening cream
  5. Take 1 tsp cheese
  6. Take Pasta (Linguini or Angel Hair)
  7. Take Prawn
  8. Make ready Salt and Pepper
  9. Take Mushroom flavoring
Steps to make Prawn Pasta:
  1. Boil pasta in a separate pot with salt and little bit of oil (olive). When pasta is about 75% cooked, remove from heat and set aside. Keep it soaked in the water.
  2. In a small pan, sauté prawn with 1/10th butter (not too cooked) and put aside
  3. In bigger a bigger pan, sauté garlic with remaining butter until aroma comes out. Add salt (1 tsp).
  4. Pour in thickening crème with 2 tbsp pasta water and let boil for awhile
  5. Take the set aside prawn to add into the cream sauce
  6. Add mushroom powder to taste (1 tsp) if not salty enough add salt
  7. Add 1 tsp of cheese to sauce to thicken slightly
  8. Drain pasta with drainer, then add into the cream sauce.
  9. Add parsley into sauce. Turn off heat. Mix well.
  10. Pasta is ready to be served. (optional) Garnish with parsley

So that is going to wrap this up for this exceptional food prawn pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!