Pasta Carbonara
Pasta Carbonara

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pasta carbonara. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Your pasta water should taste like the ocean.

Pasta Carbonara is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pasta Carbonara is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pasta carbonara using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:
  1. Take 1 small box of linguini pasta
  2. Prepare 3 egg yolks
  3. Make ready Pinch cumin
  4. Prepare 8-10 slices bacon
  5. Get Pasta water
  6. Take 3 tablespoons grated Parmesan
  7. Get Pinch salt & pepper

Authentic Italian Pasta Carbonara Recipe - The Roman Traditional Dish.

Instructions to make Pasta Carbonara:
  1. First set aside your egg mixture. In a bowl mix your egg yolk with the Parmesan, pepper, salt & pinch of cumin for taste.
  2. Cut bacon into small pieces & fry your bacon in a large pan. Do not remove oil!! You will need it.
  3. Boil pasta water with salt. After water is boiling, input the linguini and stir for about 9 minutes. Make sure it is “al dente”. Aka: not over cooked.
  4. Before draining the pasta, SAVE half a cup of pasta water.
  5. Input the half a cup of pasta water to your egg mixture & stir for a few minutes.
  6. Put the drained pasta on the bacon pan and stir for a few minutes so the bacon and the oil mix well with the pasta.(On LOW heat)
  7. Lastly, TURN OFF the stove and input your egg/pasta water mixture to the pan with the pasta and bacon. Mix for 3 minutes. Bon apetito.

So that is going to wrap this up with this special food pasta carbonara recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!