Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, special steamed egg tofu mushroom minced meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Egg tofu also know as Japanese tofu, and is easily available at supermarkets. An easy dish to cook for absolutely everyone! Steamed Egg Tofu with Minced Meat.
Special Steamed Egg Tofu Mushroom Minced Meat is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Special Steamed Egg Tofu Mushroom Minced Meat is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
- Make ready 2 pcs egg tofu
- Prepare 2 eggs beaten
- Take 8 pcs mushroom
- Prepare Minced Pork Ingredients
- Get Minced pork meat
- Prepare 1 tbsp Green onions chopped
- Get 1 tbsp Minced mushroom
- Prepare 1 tbsp Minced carrot
- Prepare 1 tbsp Minced Mar Tai or Waterchestnut
- Take 2 tsp Minced garlic
- Make ready 1 tbsp Shaoxing wine
- Get 1 tbsp Oyster sauce
- Make ready to taste Salt n pepper
- Make ready Some cornstarch
Steamed Tofu with Minced Meat [Nyonya Cooking]. Vivian Pang Kitchen: Vegetarian Tofu Rolls (豆. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes If you forget to soak the mushrooms in advance, you can use hot water instead to speed up the rehydration process.
Instructions to make Special Steamed Egg Tofu Mushroom Minced Meat:
- Soak mushroom in water leave it overnight.
- Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
- Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
- Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
- Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
- Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
- Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.
Do not throw away the water after. https://allasiarecipes.com/recipe/steamed-minced-meat-egg-tofu/. Steamed tofu with minced meat is a Chinese recipe which is very easy to prepare. Tofu by itself is bland and does not have much taste. It needs to be complemented with other ingredients to bring up its flavour. Spicy Hunan Steamed Tofu and Mushrooms is made by caramelizing oyster mushrooms, scattering them on top of silky steamed tofu, and pouring over a sauce of In short, it's an incredibly flavorful, protein-filled, mushroom-meaty vegan dish that may just be better than its animal protein equivalent!
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