Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thyme red skin potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thyme Red Skin Potatoes is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Thyme Red Skin Potatoes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have thyme red skin potatoes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Thyme Red Skin Potatoes:
- Prepare 1 qt water
- Make ready 6-10 red skin potatoes
- Make ready 1 tbs olive oil
- Prepare 2 tbs unsalted butter
- Prepare 2 tbs thyme
- Take to taste Salt & pepper
Instructions to make Thyme Red Skin Potatoes:
- Boil water. Cut potatoes into quaters or smaller if desired. Place potatoes in boiling water and let cook 12 minutes.
- Drain potatoes. Put back in pan over medium heat & place olive oil & butter in pan, let melt. If you are impatient like me, I added potatoes as butter was melting. Mix around. Add salt, pepper & thyme. Let cook 4-8 minutes.
So that’s going to wrap it up for this special food thyme red skin potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
