Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fusion omelette. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
So this morning we set out to break our record for shooting and releasing a video in same day. We did break the record but not by a large margin. Learn how to make a delicious omelette inspired by both the French and tropical cuisine with Avit from the Fusion kitch'n today.
Fusion Omelette is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fusion Omelette is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have fusion omelette using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Fusion Omelette:
- Make ready 1 cup qeema or any meat mince cooked
- Get 1 small onion chopped
- Make ready 1 tomato chopped
- Take 2_4 Green chillies chopped
- Take 2 tbsp coriander or parsley chopped
- Make ready 1 tsp black pepper
- Make ready 1/4 tsp salt
- Make ready 0 il for frying
- Prepare 2 tbsp milk
- Get 2 tbsp baisan or flour
- Take 4 eggs
Garnish with sesame seeds (if using) and sprinkle with soy sauce. We added a Pakistani touch to the spanish omelette and came up with fusion recipe of Pakistani Spanish Omelette. Contact OMELETTE - design fusion on Messenger. Call it an Omelet (US) or Omelette (truly French and British), the same is true, it is the dish that can make the most competent chefs cry.
Steps to make Fusion Omelette:
- Beat eggs with red chilli powder, haldi, salt and black pepper
- Add basan and milk and mix well
- Chop all veggies
- Heat the qeema (mince meat) and cool a little then add all chopped vegetables.
- Now take a frying pan and heat with little oil spread it as we do for pancakes.
- Pour some egg mixture with a ladle and spread all around to make a circle and cook on ow flame to set a bit
- Put 1 SPOON stuffing on one side and carefully fold it and press edges and cook for few sec than turn it and cook on other side to a nice brown colour
- Take it out than again pour some oil and make other eggs, make sure to cook on low flame to cook egg from inside 1. Make sure to put qeema when your egg is half cooked not full nor very kacha.
- Do try you'll like it.
Same Series: Set of fusion japanese rolls with omelette and tomatoes on black. Japanese protein rolls with omelette, tomato and squid isolated. We are an egg loving household to say the least. A soft, tender omelette made with eggs and butter. How to make A Spanish Omelette-A tasty and a fluffy omelette from the regions of Spain.
So that is going to wrap it up for this exceptional food fusion omelette recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!