Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, popcorn chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Popcorn Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Popcorn Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook popcorn chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Popcorn Chicken:
- Take 160 grams Chicken (chopped in small popcorn size pieces)
- Make ready 1/4 tsp Salt
- Get 1/2 tsp Pepper powder
- Make ready 1 tsp Ginger Garlic Paste
- Take 1/2 tsp Baking powder
- Make ready 2 tsp Tomato Ketchup
- Prepare 1/4 tsp Curry Masala
- Take 1 Egg
- Get 1/2 cup Cornflakes
- Prepare Oil for deep frying
Steps to make Popcorn Chicken:
- First marinate the chicken with 1 tsp Ginger Garlic Paste, ½ tsp Baking soda, ½ pepper powder, ¼ tsp Salt, 2 tsp Tomato Ketchup, ¼ tsp Curry Masala and 1 Egg and keep aside for 15 minutes.
- After 15 minutes, grind or crush ½ cup cornflakes.
- Now take 1 marinated popcorn and coat well on the crushed cornflakes. Reapet the process for all the pieces of popcorn.
- Refrigerate the pieces for 15 minutes.
- After 15 minutes deep fry the Popcorn Chicken, remove from heat, Serve and enjoy.
So that’s going to wrap this up with this special food popcorn chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
