Cream of Mushroom Soup
Cream of Mushroom Soup

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, cream of mushroom soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cream of Mushroom Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom Soup:
  1. Prepare chopped mushroom
  2. Make ready chopped garlic
  3. Prepare butter
  4. Take vegetable oil
  5. Take chopped fresh parsley
  6. Get light cream
  7. Make ready chicken broth or water
  8. Make ready Salt and black pepper
  9. Get dry onion, chopped
Steps to make Cream of Mushroom Soup:
  1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
  2. Add mushrooms cook until it’s water evaporated blend with flour
  3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that is going to wrap it up with this special food cream of mushroom soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!