Chicken Teriyaki
Chicken Teriyaki

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken teriyaki. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Teriyaki is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Teriyaki is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken teriyaki using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Teriyaki:
  1. Take Fried Chicken
  2. Take 2 1/2 tbps cornstarch
  3. Make ready 2 1/2 tbps fish sauce
  4. Prepare Ground black pepper
  5. Prepare Flour
  6. Take Teriyaki sauce
  7. Prepare 1 clove garlic, grated
  8. Get 1 clove size ginger, grated
  9. Take 1 pc red sili, chopped
  10. Take 1/4 cup soy sauce
  11. Make ready 1/4 cup brown sugar
  12. Get 1 tsp cornstarch dissolve in 2 tsp water
Steps to make Chicken Teriyaki:
  1. Add Chicken, cornstarch, fish sauce and pepper. Mix.
  2. Dredge the marinated chicken into flour.
  3. Fry the chicken on medium flame setting until golden brown.
  4. When the meat becomes golden brown, strain and set aside.
  5. Saute garlic, ginger and sili.
  6. Add soy sauce.
  7. Add brown sugar then dissolve.
  8. When sugar is dissolved, add cornstarch and stir until desired thickness.
  9. Add the fried chicken meat and mix well.
  10. Add green sili and sesame seed before serving.

So that is going to wrap it up for this special food chicken teriyaki recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!