Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach and mushrooms pasta bake #mycookbook. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Spinach and mushrooms pasta bake #mycookbook is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Spinach and mushrooms pasta bake #mycookbook is something that I’ve loved my entire life.
Pasta with spinach and mushrooms sautéed in butter and garlic then baked in parmesan cream sauce. A pasta casserole is the perfect weeknight dish This spinach and mushroom pasta is creamy and full of flavor thanks to my favorite garlic parmesan cream sauce. Stir in marinara sauce, salt, and both peppers and stir until heated through.
To get started with this particular recipe, we must first prepare a few components. You can have spinach and mushrooms pasta bake #mycookbook using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spinach and mushrooms pasta bake
#mycookbook:
- Take 16 oz Rotini
- Get 1 lbs hamburger meat
- Prepare Fresh spinach
- Take 1 container mushrooms
- Prepare 1 jar favorite spaghetti sauce
- Take 1 onion diced
- Get Italian seasoning
- Make ready Minced garlic
- Make ready Favorite cheese iam using mozzarella
- Prepare Olive oil
- Make ready to taste Salt and pepper
They're easy to make, they last longer and give me more time to enjoy the dwindling hours of daylight. This chicken, spinach and mushroom pasta bake is really perfect for days like these. Creamy mushroom spinach pasta with caramelized onions is smothered in Parmesan cream sauce. This easy meatless dish tastes like the main course To top it all, this spinach and mushroom pasta turned out to be quite versatile, too.
Steps to make Spinach and mushrooms pasta bake
#mycookbook:
- Cut all veggies, i used a food processor. Set aside.
- Make pasta, with directions on the box, when done run under cold water, to stop the cooking.Set aside.
- Brown hamburger meat, and drain any grease, and set aside. In same pan drizzles some Olive oil, let it heat up, then add the mince garlic, Sauté for about a minute, then add the mushrooms and onions, and seasoning, sauté till onions and mushrooms are translucent,then add in the hamburger meat,mix up and then add the spinach, (spinach will be done in less than a min) Add the jar of spaghetti sauce, mix well and remove from heat and set aside.
- (I did have my veggies diced more than I’ve have liked, but I did want them small, because of my kids) they don’t need to be this diced up.
- In a baking dish add the pasta, drizzle with some Olive oil and mix. (May need to run under cold water again if it’s sticking together before placing in baking dish.)
- Add the meat sauce mixture and mix. Top with cheese, and bake at 350 till cheese has melted..
- Sever with garlic bread, and a salad.
- Notes- because this made a lot, I ended up mixing it all together in a bowl and not the baking dish. Because everything was cut small my kids didn’t even notice the veggies, they all like it..
You could definitely eat this creamy pasta loaded with vegetables. Can You Freeze Mushroom and Spinach Pasta with Ricotta? I don't suggest this pasta dish for freezing. A pasta bake doesn't need a lot of time in the oven. Rather, grill it just long enough to melt the cheese on top.
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