Mushroom Stuffed Bellpepper & Stuffed Mushrooms
Mushroom Stuffed Bellpepper & Stuffed Mushrooms

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom stuffed bellpepper & stuffed mushrooms. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mushroom Stuffed Bellpepper & Stuffed Mushrooms is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mushroom Stuffed Bellpepper & Stuffed Mushrooms is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mushroom stuffed bellpepper & stuffed mushrooms using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mushroom Stuffed Bellpepper & Stuffed Mushrooms:
  1. Take 2 green bell pepper
  2. Get 10 mini portobello mushrooms
  3. Take 1 pound ground beef
  4. Prepare 1/2 pound sausage
  5. Take Seasonings
  6. Make ready Cheese
  7. Make ready Olive oil
  8. Get Onion
Instructions to make Mushroom Stuffed Bellpepper & Stuffed Mushrooms:
  1. Oil your pan, clean inside of bell Peppers and mushrooms out and place them empty inside plan place oven on 350
  2. Cook your ground beef and sausage and (in separate pan) sauté onions and bellpepper (in separate pan) sauté 4 mini mushrooms for bellpepper
  3. Stuff the sauté mushrooms, cheese, ground beef, sausage then extra layer of cheese on top and stuff the mushrooms with the sauté onions and bell pepper and cheese on top cook on 325 for 20 mins

So that’s going to wrap it up for this exceptional food mushroom stuffed bellpepper & stuffed mushrooms recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!