Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, asparagus chicken pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and. Reminds me of fettuccine Alfredo 😋.
Asparagus Chicken Pasta is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Asparagus Chicken Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have asparagus chicken pasta using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus Chicken Pasta:
- Make ready 8 oz boneless skinless chicken breasts
- Prepare 8 oz fettuccine
- Take 12 stalks asparagus, trimmed
- Take 4 oz cherry tomatoes
- Prepare 3 cloves garlic, minced
- Take 1/4 cup basil pesto
Add chicken breasts, season with salt and pepper, and fully cook. Remove cooked chicken from pot and set aside. This lemon asparagus pasta combines tender asparagus and grilled chicken in a creamy sauce. Lemon, asparagus, and chicken are simple ingredients that combine into something truly special when served on top of pasta.
Steps to make Asparagus Chicken Pasta:
- Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water.
- Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper).
- Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook.
- Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil.
- Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green.
- Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest.
- Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve.
This healthy dish is perfect for Spring when asparagus is in peak season. Chicken Scampi with Angel Hair Pasta Asparagus Pesto with Pasta Asparagus Chicken Pasta. My wife and I enjoyed this recipe very much. Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta. If asparagus is not your thing, broccoli.
So that’s going to wrap it up with this special food asparagus chicken pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!