Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cajun chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cajun Chicken Pasta is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cajun Chicken Pasta is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Pasta:
- Prepare 1 lb chicken diced
- Take 2 red peppers
- Take 1 medium red onion
- Make ready 3 tbsp minced garlic
- Take 3-4 tbsp butter
- Prepare 1 cup heavy cream
- Take 4-6 oz cream cheese
- Make ready 1/2 cup parmesan cheese
- Take 3-6 tsp cajan seasoning (we use Badia)
- Take 1 box pasta (we like penne)
Instructions to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
So that’s going to wrap this up for this special food cajun chicken pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!