Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom onion sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom Onion Sauce is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mushroom Onion Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook mushroom onion sauce using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Onion Sauce:
- Take 8 ounces fresh slice white mushrooms
- Make ready 1 cup chopped onion
- Get 2 tablespoons butter
- Get 12 ounces beef broth
- Take 1/2 teaspoon seasoned salt
- Prepare 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon ground black pepper
- Take 1/4 cup beef broth
- Take 1 tablespoon cornstarch
- Prepare 1 teaspoon red wine vinegar
Steps to make Mushroom Onion Sauce:
- Melt the butter and add the onion
- Sauté the onion till just tender
- Add in the mushrooms
- Sauté for 12 minutes add the spices.
- Stir in the broth.
- Let simmer for 20 minutes then mix the 1/4 cup of broth with the cornstarch. Add it in stirring constantly till thickened.
- Serve with what ever you like to eat mushrooms with, steak, mashed potatoes, and so on.
So that is going to wrap this up for this exceptional food mushroom onion sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
