Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mushroom toast. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mushroom Toast is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mushroom Toast is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have mushroom toast using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Toast:
- Take Olive Oil
- Prepare unsalted butter
- Take finely chopped shallots
- Take # fresh mushrooms, sliced
- Get garlic
- Prepare fresh thyme leaves
- Make ready sherry
- Make ready Heavy Cream
- Get Salt and Pepper
- Take Sourdough Sandwich Bread
- Prepare finely chopped parsley
Steps to make Mushroom Toast:
- Brown Shallots over medium heat,with oil and butter 2 Mins.
- Add mushrooms, and cook stirring softly, about 10 Mins.
- Stir in Garlic and Thyme, cook about 30 Secs.
- Raise heat to high, pour in Sherry and deglaze the pan. Pour in cream and cook until thickened, about 1 Min.
- Toast the soundough bread while the Mushrooms simmer, spread the shallot/onion mixture on the toast, sliced in halfs or quarters, garnish with parsley.
So that’s going to wrap this up for this exceptional food mushroom toast recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
