Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp lettuce tacos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shrimp Lettuce Tacos is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Shrimp Lettuce Tacos is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Prepare 1 lb. Peeled Gumbo Shrimp
- Take 2 tsp. Minced Garlic
- Make ready 3 TBSP. Extra Virgin Olive Oil
- Prepare 2 tsp. Parsley
- Prepare 2 TBSP. Ground Fresh Chili Paste
- Prepare Juice Of 1 Lemon
- Prepare Pinch Of Sea Salt
- Get Pinch Of Black Pepper
- Make ready Corn (Topping)
- Take Mozzarella Cheese (Topping)
- Make ready Romaine Lettuce (For Serving)
Steps to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that’s going to wrap it up for this special food shrimp lettuce tacos recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
