Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, clams a la newberg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Clams a la newberg is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Clams a la newberg is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook clams a la newberg using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Clams a la newberg:
- Get 1 pint clams
- Make ready 2 tablespoons butter
- Get 3 egg yolks
- Take Paprika
- Get Pepper
- Make ready 3 tablespoons sherry
- Make ready Half cup cream
- Get Salt
Steps to make Clams a la newberg:
- Clean Clams, Separate sword parts; chop hard parts of clams. Melt butter, add hard parts of clams,seasoning. Cook over slow heat about 7 minutes,add cream and soft clams.cook 2 or 3 minutes. Add slightly beaten egg yolks. Stir over low heat,serve immediately.
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