Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, seasoned tater tots. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Empty bag of Tater-Tots into large bowl. Drizzle with olive oil and seasonings. How to Make Seasoned Tater Tots (Mexi-Fries).
Seasoned Tater Tots is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Seasoned Tater Tots is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have seasoned tater tots using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Seasoned Tater Tots:
- Make ready 2 cups Tater Tots
- Get 1 tbsp. Dried Basil
- Get Kosher salt
- Get Canola oil
Homemade Tater Tots - Say goodbye to those frozen bags of tater tots. If we were giving out superlatives, tater tots would win Most Likely to Be in a Kitchn Editor's Freezer. But for as much as we love getting creative, we also understand the appeal of eating a tot as it was. Homemade tater tots are incredibly delicious and, of course, a million times tastier than frozen ones.
Steps to make Seasoned Tater Tots:
- Heat the oil then, add the potatoes after you take them out drain on paper towel, then sprinkle the basil and, kosher salt. Enjoy
These homemade tater tots are easy to freeze. Just place them on a parchment-lined baking sheet. How to make tater tots at home without frying. These homemade tater tots are baked, not Making Delicious Tater Tots in the Oven. Never have to buy frozen store bought Tater Tots® anymore.
So that’s going to wrap it up for this exceptional food seasoned tater tots recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
