Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken cheese omelette. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
How to make chicken cheese omelette at home quick and easy breakfast recipe. Lightly cook ONE side of Omelette, add some Black Pepper. Top omelet with chicken, cheese and tomato.
Chicken Cheese Omelette is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken Cheese Omelette is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken cheese omelette using 10 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Chicken Cheese Omelette:
- Get 100 gm Chicken (Breast piece in steak cut)
- Take 2 eggs
- Get 1/2 tablespoon black pepper powder
- Get 1 tablespoon Tomato sauce
- Prepare 1 tablespoon Soya sauce
- Make ready 1 tablespoon Vinegar
- Take to taste Salt
- Make ready 1/2 cup chopped Onion
- Make ready 3 tablespoon refined oil
- Get 1/2 cup grated cheese (the more the merrier)
Drizzle with a few tablespoons enchilada sauce and the remaining cheese. Serve with salsa, sour cream, and salse. Cheese Masala Omelette Recipe is an easy to make Omelette that can be whipped up by any one A wonderfully fluffy and cheese omelette made Indian style by adding onions, tomatoes, chillies and. Chicken Fajita Omelette or omelet with side of fried Serrano pepper is my husband's favorite breakfast whenever.
Instructions to make Chicken Cheese Omelette:
- Wash the chicken well.
- Add 1 tablespoon oil, tomato sauce, soya sauce, vinegar, salt, black pepper and mix well.
- Keep aside 30 minutes for marination.
- Heat a kadhai and add 1 tablespoon oil. Keep the flame low. Add marinated chicken pieces.
- Cook for 3 to 4 minutes. Turn and cook another side for another 3 to 4 minutes.
- Remember to keep the flame low while cooking or else the chicken won't get the soft and juicy texture.
- Check with a fork whether the chicken is done or not. Once done remove from the kadhai and shred the chicken nicely.
- Take two eggs in a bowl add salt as per taste. Beat well.
- Add 1/2 cup chopped onions and beat well again untill it's nicely aerated and forms froth at top.
- Heat kadhai again. Add 1 tablespoon oil. Spread the beaten egg in the kadhai. Cook for a minute.
- Add the cooked and shredded chicken over the egg.
- Add cheese generously.
- Wait for a minute and fold.
- Enjoy the Omelette with cheese and juicy chicken inside. Spread some grated cheese at the top. Serve hot.
Even though IHop's Chicken Fajita Omelette is my inspiration behind this recipe. Cheese Omelet Recipe Hello there sooper foodies! If you are looking for an innovative and delectable breakfast idea then sooperchef's cheese omelet recipe is the right. Add chicken, onions and banana peppers to skillet. In a small bowl, beat eggs and pepper together.
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