Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chikken pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chikken pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chikken pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.
A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. You just can't go wrong with chicken pasta.
To begin with this recipe, we have to prepare a few ingredients. You can cook chikken pasta using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chikken pasta:
- Take 1 tablespoon olive oil
- Prepare 1/2 medium yellow onionchopped 1/2 bell pepper chopped
- Prepare 3 cloves garlic minced 1/2 teaspoon EACH salt, pepper,
- Take 1 cup marinara sauce 1/2 cup mozzarella or Italian blend cheese
- Take 1/4 cup Parmesan cheeseoptional
- Take 3 cups cooked pasta 1.5 cups dry pasta
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Instructions to make Chikken pasta:
- In a medium saucepan, bring 2 cups of salted water to boil, pour 1.5 cups of uncooked pasta and 1 tsp salt into the water. Cover and allow to cook for 10 minutes.
- While the pasta is cooking, cut chicken breasts and, onion and bell peppers. Heat 1 tablespoon oil in a heavy-duty pan or pot over medium-high heat. Add the onion and bell pepper and saute for 1-2 minutes or until softened. Add the garlic and sautee 30 seconds or until lightly golden. Add the chicken, salt, pepper, & garlic powder and saute until the chicken is browned and almost cooked through.
- Add the marinara sauce and allow to simmer for 5 minutes while the pan is covered. After 5 minutes, drain the water from the pasta and pour pasta on the chicken mixture. Mix well, add the cheese and turn off. The cheese will melt from the heat of the pan. If desired, broil the cheese under the broiler in the oven until bubbly.
- Top with Parmesan and enjoy!
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