Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, with golden lentils. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
With Golden Lentils is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. With Golden Lentils is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have with golden lentils using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make With Golden Lentils:
- Get golden lentils
- Take white corn removed from the cob
- Take celery
- Get large onion
- Make ready chicken broth
- Prepare beef broth
- Take smoked sausage
- Prepare kale
- Make ready butter
- Prepare large carrots
- Get fileťs of anchovies packed in olive oil
- Take pinch, big, of dried thyme
- Make ready salt
- Prepare ground black pepper
- Get garlic sliced thinly
- Make ready whole grain mustard
- Take water
- Prepare cheddar cheese optional
Instructions to make With Golden Lentils:
- Remove the casing and slice the sausage into bite sized pieces.
- Remove the corn from the cob. Peel and slice the carrots. Slice the garlic. Thinly slice and chop the onion. Chop the kale. Wash and chop the kale.
- Add the butter to a pot and melt. Add the onions, spices, celery, carrots, and garlic. Sauté till the onions are translucent. Mash the anchovies and add with rest of the vegetables, and sausage.
- Sauté everything for 10 minutes add the thyme, broths, whole grain mustard, and lentils simmer till lentils are cooked and tender.
- Adding mustard. After cooking covered for 30 minutes check liquid levels and add water or more broth if needed. I added about 1-1/2 cups.
- Serve, with cheese. I hope you enjoy!!
So that’s going to wrap it up with this exceptional food with golden lentils recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!