Russian Breakfast Pudding
Russian Breakfast Pudding

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, russian breakfast pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Russian Breakfast Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Russian Breakfast Pudding is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have russian breakfast pudding using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Russian Breakfast Pudding:
  1. Prepare 3 large eggs
  2. Make ready 50 g sugar
  3. Get 500 g Polish twarog (cottage cheese)
  4. Take 120 ml milk
  5. Make ready 50 g melted butter
  6. Take 4 tbsp semolina or plain flour
  7. Take 100 g blueberries or raisins
Steps to make Russian Breakfast Pudding:
  1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
  2. Beat eggs with sugar then add twarog, milk, mix well.
  3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisings, stir a little.
  4. Pour the mixture into your dish and bake it for 60 min or until golden.

So that is going to wrap it up for this exceptional food russian breakfast pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!