Fruit salsa with cinnamon sugar chips
Fruit salsa with cinnamon sugar chips

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fruit salsa with cinnamon sugar chips. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fresh Fruit Salsa & Cinnamon Tortilla Chips! It's so easy it's not even a recipe but it's so doggone DELICIOUS I had to share!!! The cinnamon sugar tortilla chips paired with the medley of fresh fruit.amazing!!

Fruit salsa with cinnamon sugar chips is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Fruit salsa with cinnamon sugar chips is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook fruit salsa with cinnamon sugar chips using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fruit salsa with cinnamon sugar chips:
  1. Take Cinnamon chips:
  2. Take 6 10" flour tortillas
  3. Prepare 1/4 cup sugar
  4. Prepare 1 tsp cinnamon
  5. Make ready Olive oil spray
  6. Get Fruit salsa:
  7. Make ready 1 granny Smith apple
  8. Make ready 1/2 cup diced honey dew melon
  9. Get 1/2 lb strawberries
  10. Prepare 1/2 lb raspberries
  11. Get 1-2 tbs preserves (I used raspberry)
  12. Prepare 1 lemon

First things first, make the cinnamon sugar chips. Doing this allows for them to cool down in enough time so you can enjoy them with your fruit salsa. Generously sprinkle cinnamon sugar on each and every triangle before flipping and dusting the second side. Fruit Salsa with Baked Cinnamon Sugar Chips.

Steps to make Fruit salsa with cinnamon sugar chips:
  1. Preheat oven to 350°. Combine cinnamon and sugar, set aside. Working with 3 tortillas at a time, spray both sides of tortillas and sprinkle each side lightly with cinnamon sugar. Stack 3 tortillas and cut into wedges. Spread them out on a baking sheet and bake 10-12 minutes.
  2. Zest lemon and set aside. Peel and finely chop apple, squeeze 1 tsp lemon juice over apples and stir.
  3. Finely chop strawberries and melon, add to bowl with apples. Then add raspberries, preserves, and how ever much lemon zest you want. Stir well to combine.

This post may contain affiliate links. I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now. "Fresh fruit salsa with homemade cinnamon sugar tortilla chips. Made with pineapples, strawberries, peaches, kiwi and red grapes! Besides using the fruit salsa with the cinnamon chips I also add it on top of my pancakes and on top of shortcake bars. And doesn't it just scream bridal shower brunch?

So that’s going to wrap it up with this special food fruit salsa with cinnamon sugar chips recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!