Zucchini Apple Bread
Zucchini Apple Bread

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, zucchini apple bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini Apple Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Zucchini Apple Bread is something which I have loved my whole life.

A lightly sweet zucchini bread with walnuts and apples. Zucchini Apple Bread. this link is to an external site that may or may not meet accessibility guidelines. This Carrot Apple Zucchini Bread recipe is incredibly moist and flavorful!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini apple bread using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Apple Bread:
  1. Get 2 cups flour
  2. Prepare 1/2 Tbsp. baking soda
  3. Take 1/4 tsp. salt
  4. Get 1 tsp. cinnamon
  5. Prepare 1/2 tsp. nutmeg
  6. Get 2 eggs
  7. Prepare 3/4 cup vegetable oil
  8. Take 1 cup sugar
  9. Take 1/2 cup brown sugar
  10. Prepare 1/2 Tbsp. vanilla extract
  11. Get 1 cup shredded zucchini
  12. Make ready 1 apple, shredded
  13. Get 1/2 cup. chopped walnuts

DaVita renal dietitians Brittany and Holly from Illinois collaborated to share their renal-friendly Apple Zucchini Bread. This moist, flavorful bread is the perfect ending to lunch or dinner. In another medium bowl, mix together the apple, whey protein powder, flaxseeds, flour, Splenda, cinnamon, baking powder, and baking soda. An insatiable craving for a moist, sweet slice of zucchini bread sent this reader to the kitchen to try her hand at creating her own clean version.

Instructions to make Zucchini Apple Bread:
  1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
  2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
  3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
  4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
  5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!

Zucchini Apple Bread has a moist texture and a delightful taste. Learn how to make/prepare Zucchini Apple Bread by following this easy recipe. Check out our easy to follow Zucchini & Apple Bread recipe including ingredients, tools and step-by-step instructions. Taste the delicious fall flavors with this delicious zucchini and apple bread recipe! Apple-Zucchini Bread just seems so perfect for this time of year—early fall is when I'm inspired to bake apple-flavored things!

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