Curried Yellow Beans and Swiss Chard
Curried Yellow Beans and Swiss Chard

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, curried yellow beans and swiss chard. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Curried Yellow Beans and Swiss Chard is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Curried Yellow Beans and Swiss Chard is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have curried yellow beans and swiss chard using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curried Yellow Beans and Swiss Chard:
  1. Prepare 2 Cups Yellow Beans
  2. Take 4,5 Cups Boiling water or more if needed
  3. Get 1 medium onion, chopped
  4. Get 1 Tablespoon dried garlic flakes
  5. Prepare 4 Cups chopped Swiss chard
  6. Make ready 2 teaspoons mild curry powder
  7. Take 1/2 Cup coconut milk
  8. Get 1 Tablespoon vegetable stock granules
  9. Prepare 1 teaspoon salt
  10. Make ready 1 teaspoon ground black pepper
  11. Prepare 2 tablespoons olive oil
Steps to make Curried Yellow Beans and Swiss Chard:
  1. Boil the beans with the boiling water until almost soft. Keep adding the water as and when needed so the pot doesn’t dry up.
  2. Just before the beans are cooked through, add the oil, chopped onion, garlic and season with the vegetable stock granules, curry powder, salt and black pepper.
  3. Let the onion soften and add a bit of water if necessary.
  4. Add the spinach and cook for 2 minutes, then add the coconut milk. The beans should be soft to your preference by the time you add the Swiss chard. Cook the lid on, on low for 15 minutes and serve with your fragrant rice.

So that’s going to wrap this up with this exceptional food curried yellow beans and swiss chard recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!