Kumara and carrot lentil curry soup
Kumara and carrot lentil curry soup

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, kumara and carrot lentil curry soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

PS: If you make my curried carrot and lentil soup, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. I love seeing your takes on my recipes! This Instant Pot Curried Carrot Lentil Soup is a spin-off of this carrot ginger soup, a huge fave around here.

Kumara and carrot lentil curry soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Kumara and carrot lentil curry soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have kumara and carrot lentil curry soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kumara and carrot lentil curry soup:
  1. Take 1 large kumara
  2. Take 2 large carrots
  3. Make ready 1 cup yellow lentils
  4. Prepare 1 large onion
  5. Prepare 4 cloves garlic
  6. Take 2 cups vegetable stock
  7. Prepare 1 can coconut milk
  8. Take 2 TSP curry powder
  9. Get 1 TSP turmeric
  10. Prepare to taste Chilli powder
  11. Take Cilantro
  12. Prepare Fresh lime

This spicy vegetable soup is super low in fat and calories. Heat oil in a large soup pot. Warm up from the inside out with this flavorful Thai Curry Carrot Lentil Soup. A filling soup recipe to enjoy for lunch or dinner with plenty of plant-based protein and a full serving of veggies!

Steps to make Kumara and carrot lentil curry soup:
  1. Fry onion and garlic until soft. Then add spices and fry for further 30 seconds
  2. Add Kumara and carrots and stir to combine with spice/onion mix
  3. Add hot stock, 1 cup water and lentils. Bring to boil then simmer at low heat with lid until lentils are cooked (about 45 mins)
  4. Put into food processor and process until smooth
  5. Place back into pot and add coconut milk. Heat gently until hot
  6. Serve with finely chopped cilantro and lime juice

Red lentils are available from supermarkets and Asian food stores. Add a splash of water if the pan is dry. Heat oil in a large soup pot. Fold in the carrots & curry pwdr.… Carrot & Lentil Curry Recipe - Indian vegan #howtocook #vegan #vegetarianrecipes Dal - Very simple and healthy great for people on diets. Thai Curry Carrot Lentil Soup. by thehealthymavenrecipes.

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