Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tandoori chicken # chickencontest. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tandoori Chicken # ChickenContest is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Tandoori Chicken # ChickenContest is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook tandoori chicken # chickencontest using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken # ChickenContest:
- Take 4-5 Pcs Chicken (Leg/ Breast) - Skinned
- Make ready to taste Salt
- Take 1 Lemon / Vinegar
- Get 1/2 Cup Yoghurt
- Get 1 Tbs Ginger/Garlic Paste
- Make ready 2-3 Tbs Tandoori masala
- Take 1 Tsp garam masala
- Get Pinch orange color
- Prepare 1 Tbs Tomato paste
- Prepare 1 Tsp Mixed herbs
- Get Cooking oil
Instructions to make Tandoori Chicken # ChickenContest:
- Wash your chicken and make cuts on them. Apply salt and half a lemon or a tablespoon of vinegar. Set aside for 20mins.'
- In a bowl, pour in the yoghurt/mala, add in all the other spices. Except the food color. Mix well.
- Apply the mixture above to the chicken.
- Mix the food color with some oil and apply it the chicken. Cover with cling film and marinate for 5 hrs - overnight.
- You can shallow fry the chicken pieces on a pan with little oil for 8 - 10mins on each side or you can bake for about 30mins at 180 - 10-15mins on each side.
- Serve as desired - Enjoy!
So that’s going to wrap this up with this special food tandoori chicken # chickencontest recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!