Heafty Breakfast Sandwich
Heafty Breakfast Sandwich

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, heafty breakfast sandwich. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Heafty Breakfast Sandwich is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Heafty Breakfast Sandwich is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook heafty breakfast sandwich using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Heafty Breakfast Sandwich:
  1. Get 4 slices bread
  2. Make ready 1/2 pound hotdogs
  3. Prepare 5 large eggs
  4. Make ready 3 tablespoons butter
  5. Take To taste salt
  6. Prepare To taste ground black pepper
  7. Make ready 4 teaspoon mayonnaise
  8. Make ready 2 slices American cheese
  9. Make ready 4 slices swiss cheese
  10. Make ready 4 slices ham luncheon meat
Instructions to make Heafty Breakfast Sandwich:
  1. Toast the bread. Add mayonnaise and American cheese to the bread. Beat the eggs with the salt and pepper. Melt the butter.
  2. Scramble the eggs in the butter and remove from heat. Divide the eggs and place over the American cheese. Add one slice of swiss cheese on top of the eggs.
  3. Heat the ham. When heated add to top of swiss cheese. Add the rest of the swiss cheese on top of the ham.
  4. Split the hotdogs lengthwise but not all the way through. Fry in pan.
  5. Add the hotdogs on top of the last of the swiss cheese. Add the bread slices to top. Serve I hope you enjoy!!!

So that is going to wrap this up for this special food heafty breakfast sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!