Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spinage and lentil soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spinage and Lentil Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spinage and Lentil Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have spinage and lentil soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinage and Lentil Soup:
- Make ready 10 cup water
- Take 1 lb dry lentils
- Take 4 chicken bullion cubes
- Make ready 3 carrots chopped
- Get 4 celery stalks chopped
- Prepare 6 oz baby Spinage chopped
- Get 1 lb smoked sausage sliced and cut into quarters
- Make ready 1 8 oz. can tomato sauce
- Get 4 tbsp lemon juice
- Take 1 1/2 tbsp minced garlic
- Make ready 1 tbsp minced onion
- Prepare 1 black pepper to taste
Steps to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
So that is going to wrap it up with this exceptional food spinage and lentil soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
