Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, tunafish-ham sandwich. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tunafish-Ham Sandwich is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Tunafish-Ham Sandwich is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tunafish-ham sandwich using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tunafish-Ham Sandwich:
- Get 5 ounces canned tuna fish
- Prepare 2 slices ham luncheon meat
- Make ready 3 slices bread
- Get 2 teaspoon mayonnaise to smear on 2 slices of bread
- Take 3 tablespoons mayonnaise
- Prepare 1 teaspoon sweet pickle relish
- Make ready 1 teaspoon yellow prepared mustard
- Make ready 1 teaspoon prepared horseradish sauce
- Make ready As needed pimento stuffed green olives garnish
Instructions to make Tunafish-Ham Sandwich:
- Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together.
- Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise'd slices of bread. Then add tuna on top of the ham.
- Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!
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