Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, potato and leek soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Potato and Leek Soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Potato and Leek Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato and leek soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Leek Soup:
- Get 1 quart chicken broth
- Make ready 2/3 pound smoked bacon
- Get 3 cups chopped savory cabbage
- Prepare 6 medium sized potatoes
- Take 2 large carrots
- Prepare 1 leek
- Take 1 medium onion
- Take 1-1/2 teaspoon pink Himalayan salt
- Make ready 1 teaspoon caraway seeds
- Get 1 teaspoon ground black pepper
- Make ready 1/3 cup parsley flakes
- Make ready 1 leaf bay leaf
- Make ready 2/3 cup sour cream
Steps to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!
So that is going to wrap it up with this exceptional food potato and leek soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!