Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, red lentil mash. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Comforting Red Lentil Mash (Vegan, Gluten-Free, High Protein & Iron). I am not sure exactly what I find sooo comforting about this Red Lentil Mash. Maybe it's the fact that this. g red lentils, drained and rinsed.
Red Lentil Mash is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Red Lentil Mash is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Mash:
- Prepare 1 cup red lentils
- Prepare 2 cups water
- Take 3 cloves garlic
- Take 1 small onion
- Make ready 1 tbsp butter
- Prepare 1/2 cup milk
- Take to taste salt and pepper
Flavorful, tasty and nutritious red lentil recipe. My special tip while making Red lentil Dal pakoda for your kids is that whenever you are making If your kid loves potatoes then you can also add some nicely cut or mashed potatoes in the pakoda. Red lentils (masoor dal) are easily available and nice and cheap. Being high in protein, and rich in fibre, they form a valuable As the lentils cook, they turn yellow and have a wonderful earthy flavour.
Instructions to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
The Best Mashed Lentils Recipes on Yummly Hearty Lentil Soup, Pressure Cooker Vegan Chili, Favorite Indian Lentils And Spinach (dal Palak). Masoor tadka dal is a delicious Indian lentil curry made with red lentils. It's easy to make, flavorful, and healthy. A wide variety of mashed lentils options are available to you, such as drying process, packaging, and product type.
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