Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, red lentil curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Lentil Curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Red Lentil Curry is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red lentil curry using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Curry:
- Get 3 tbsp Canola/Vegtable Oil
- Prepare 2 tbsp Chopped fresh ginger
- Take 2 clove Garlic
- Get 8 Green onions/Scallions White and green parts seperated
- Prepare 1 tbsp Curry powder
- Make ready 4 Carrots, Chopped
- Get 1 large Russet Potato
- Take 1 cup Split red lentils
- Get 4 cup Chicken Broth
- Make ready 1 Salt and Pepper to taste
- Get 1 Nann bread and lime wedges
Instructions to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that’s going to wrap this up for this exceptional food red lentil curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
