Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy pork slaw taco. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork Tacos with Slaw and Spicy Pepitas. For a crowd pleasing meal, make spicy pork tacos with red cabbage slaw. This dish is not only delicious, but also fast and easy to prepare using ground pork.
Spicy pork slaw taco is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy pork slaw taco is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook spicy pork slaw taco using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy pork slaw taco:
- Get 1 lb pork
- Prepare 6 radishes
- Make ready 2 cucumbers
- Take 2 jalapeno peppers
- Take red cabbage
- Make ready sriracha
- Take mayo
- Take street taco shells
- Make ready salt
- Make ready pepper
- Take cayenne pepper
- Prepare cumin
- Take turmeric
- Get garlic
- Prepare fresh cilantro
We'll use the leftover sauce to top the tacos. Shrimp: Pat the shrimp dry with paper towels. Taco night is always a hit, and it will be even better wit this spicy taco and slaw. To marinate the spicy pork, slice partially frozen pork butt as thinly as possible.
Steps to make Spicy pork slaw taco:
- Slow cook pork, seasoned with salt pepper cayenne pepper ground cumin garlic turmeric, with 1 cup water for 6 hours on low
- In a bowl, chop cabbage mix mayo, sriracha for slaw mixture half cup mayo sriracha chop up cucumbers radishes jalapeno finely
- Chop up pork or pull the pork take street taco shell put pork build sriracha slaw radishes then jalapeno then cucumbers drizzle little bit sriracha garnish cilantro
Add spicy pork marinade, mixing well by hand and making sure all pieces get coated. I make them with pork tenderloin, the leanest cut of pork-and one of the easiest to cook. In these tacos, three components come together in delicious harmony: zesty Mexican-spiced pork, sweet roasted onion, and tangy slaw. We're serving the tacos with a seasonal side of butternut squash—sliced and roasted skin-on. These easy ground pork tacos are a quick family-friendly meal that's perfect for busy weeknights!
So that is going to wrap this up with this exceptional food spicy pork slaw taco recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
