Korean Inspired Green Beans Stir Fry
Korean Inspired Green Beans Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, korean inspired green beans stir fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Inspired Green Beans Stir Fry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Korean Inspired Green Beans Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean Inspired Green Beans Stir Fry:
  1. Make ready green or french beans
  2. Prepare pre-steamed tofu cubes
  3. Prepare pre-steamed or boiled whole tomato
  4. Take onion, sliced
  5. Make ready Ssamjang (spicy Korean bean paste)
  6. Get Salt
  7. Take Pepper
  8. Make ready Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
  1. In a pan with oil, sauté the onions until translucent.
  2. Add the trimmed or cut beans. Sauté until bright green.
  3. Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
  4. Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.

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