Open Bread Sandwich
Open Bread Sandwich

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, open bread sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

An open sandwich, also known as an open-face/open-faced sandwich, bread baser, bread platter or tartine, consists of one or more slices of bread with one or more food items on top. Hi, This video will show you how to make Open Bread Sandwich recipe in detail. You can make this dish for breakfast or for anytime you want.

Open Bread Sandwich is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Open Bread Sandwich is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have open bread sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Open Bread Sandwich:
  1. Take 2 bread slice
  2. Get 4 tsp grated cabbage
  3. Prepare 1 finely chopped onion
  4. Prepare 1 finely chopped tomato
  5. Take 2 tsp tomato sauce
  6. Get To taste Salt
  7. Make ready 1 tsp chat masala
  8. Get 2 pinch black pepper

These Danish Smørrebrød or open faced sandwiches are probably the best sandwiches you will ever eat, easy to put together, yet impressive in appearance, so versatile and incredibly delicious. For sandwiches, toast, and French toast, you just can't beat a classic American sandwich loaf, with its creamy-white interior, golden crust, and. The open faced sandwich is derived from a completely different line than what we call a sandwich: "During the Middle Ages, thick slabs of coarse and usually stale bread, called "trenchers". See more ideas about Food, Recipes, Food and drink.

Steps to make Open Bread Sandwich:
  1. Take bread slice, spread sauce, and spread vegetable, sprinkle salt, black pepper and chat masala to taste.
  2. Heat tava and toast it.
  3. Serve hot.

If the top slice is missing, it become -well, what does it become? -a 'garnished' piece of. But what IS an open sandwich and why is it called an open sandwich when it isn't actually a sandwich? Let's go back a bit… A piece of bread was, way back in time, used as a plate. Whether you're gluten-free or Paleo — or maybe you just really hate bread — these are the sandwiches for you. Some rye bread piled high with your favourite sandwich topping can be a tasty and healthy lunch, here's a few ideas.

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