Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramel makhana. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Caramel Makhana is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Caramel Makhana is something that I’ve loved my entire life.
Lotus seeds are commonly referred to as Makhana. Usually people consume it during their fasts or even use it as an ingredient in Indian cuisines or sweet. Give it a try and post which one is your favorite flavor.
To get started with this recipe, we have to prepare a few ingredients. You can have caramel makhana using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Makhana:
- Make ready 1 cup Makhana
- Take 2 tsp ghee
- Take 1/2 cup sugar
Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also had the roasted makhana many times. Spicy phool makhana recipe with step by step pictures. Phool makhana is popped lotus seeds I made this same like I do kara pori (spicy murmura) I never knew these phool makhana and have.
Instructions to make Caramel Makhana:
- Heat a pan dry roast the makhana once done keep it aside then in a low flame add sugar and ghee stir then continuously until sugar melts when it turns brown in colour
- Then caramel sauce is ready then add the roasted makhana to the caramel sauce and keep stiring until makhanas are well coated once done keep them onto parchment paper
- Baking tray spread it evenly then bake this makhana in preheated oven for 10 minutes at 212 degree Fahrenheit once done let them cool on room temperature then serve….
Phool Makhana or Makhana are called asLotus seeds or Foxnut in English. Phool makhana or Makhana are lotus seeds which are dried and popped like a popcorn. Makhana is very nutritious and. lotus seeds are phool masala makhana recipe known for its simplicity and taste. furthermore, i would like to highlight some tips, suggestions and variations to the masala makhana recipe. firstly, i have. The Trusted Makhana Manufacturer & Wholesale Supplier. Makhanas, also called fox nuts, or lotus seeds, come from a plant called Euryale Fox which grows in the stagnant water of wetlands or ponds in Eastern Asia.
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