Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, caramel popcorn. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I. With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks.
Caramel Popcorn is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Caramel Popcorn is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook caramel popcorn using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Caramel Popcorn:
- Make ready 1 cup butter
- Take 2 cup brown sugar
- Take 1/2 cup light corn syrup
- Get 1/2 tsp salt
- Get 1 tbs baking soda
- Make ready 2 gallons popped corn (from 2 cups popcorn kernels)
It's everything you hope for in the perfect caramel popcorn recipe! Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. "Great caramel popcorn for any holiday or occasion. If you like chewy popcorn, bake less." Caramel Popcorn. It's a little crunchier than our caramel marshmallow popcorn, but the buttery caramel coating is undeniably.
Instructions to make Caramel Popcorn:
- Preheat the oven to 250°F.
- Combine the butter, brown sugar, corn syrup and salt in a saucepan. Bring to boil over high heat and cook for 5 min.
- Add baking soda. Stir it quickly.
- Put popcorn in a roasting pan or baking sheet pan.
- Pour the hot butter mixture over the popcorn. Stir well.
- Bake and stir every 10 min, until all the popcorn is completely coated and golden brown, about 30 to 40 min.
- Let it cool in the pan before storing to a sealed container.
This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating. The caramel cools to a brittle candied shell around freshly popped popcorn. Freshly made caramel popcorn is practically impossible to resist. This recipe makes ridiculously good caramel popcorn. But, don't take my word for it, go make some and see for yourself.
So that is going to wrap this up with this special food caramel popcorn recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
