Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, caramel popcorn. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caramel popcorn is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Caramel popcorn is something which I have loved my whole life. They are fine and they look wonderful.
This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I. With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks.
To get started with this recipe, we must prepare a few components. You can have caramel popcorn using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caramel popcorn:
- Make ready 1 cup corn
- Prepare 1 tbsp oil or butter
- Make ready As required Salt
- Get 1/2 cup sugar
- Take 1/2 tbsp butter
- Make ready Pinch salt
- Make ready Pinch baking soda
It's everything you hope for in the perfect caramel popcorn recipe! Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. "Great caramel popcorn for any holiday or occasion. If you like chewy popcorn, bake less." Caramel Popcorn. It's a little crunchier than our caramel marshmallow popcorn, but the buttery caramel coating is undeniably.
Instructions to make Caramel popcorn:
- Take a pressure cooker and heat it. Now add 1 tbsp oil/ butter,1 cup corn and salt. Mix well and put the lid on it. when popcorn is ready then turn off the gas.
- Now take another pan add 1/2 cup sugar and keep it for melting when sugar melts than add 1/2 tbsp of butter and salt and mix well.
- When bubble came into the sugar syrup then off the flame and add banking soda and mix well.
- Now add the popcorn in the sugar syrup and mix well. Keep it for rest for 10 min.
This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating. The caramel cools to a brittle candied shell around freshly popped popcorn. Freshly made caramel popcorn is practically impossible to resist. This recipe makes ridiculously good caramel popcorn. But, don't take my word for it, go make some and see for yourself.
So that is going to wrap this up for this exceptional food caramel popcorn recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
