Pasta with Creamy Marinara Sauce
Pasta with Creamy Marinara Sauce

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, pasta with creamy marinara sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pasta with Creamy Marinara Sauce is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Pasta with Creamy Marinara Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pasta with Creamy Marinara Sauce:
  1. Prepare 1 cup pasta (pasta of choice), cooked
  2. Take 3/4 cup marinara sauce
  3. Prepare Cheddar cheese, to taste + mozzarella (optional)
  4. Prepare 1 beef sausage
  5. Prepare 1/2 cup strips of beef/chicken/pork
  6. Get 1 clove garlic, minced
  7. Get 1/4 cup chopped onions
  8. Take 1 tbsp olive oil
  9. Take 1 tbsp vegetable oil
  10. Make ready 1/2 tbsp paprika
  11. Take 1 tsp salt
  12. Take 1/2 tsp chicken cube
Instructions to make Pasta with Creamy Marinara Sauce:
  1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
  2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.

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