Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, spring lentil salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spring Lentil Salad is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Spring Lentil Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook spring lentil salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spring Lentil Salad:
- Take 1 1/2 cup Lentils
- Take 1 package Lettuce (your choice)
- Prepare 6 cups Water
- Get 1/4 cup Dill (diced)
- Prepare 1/2 cup Red Bell Pepper (chopped)
- Take 1/2 cup Orange Bell Pepper (chopped)
- Get 1/2 cup Yellow Bell Pepper (chopped)
- Get 1/2 cup Cherry Tomatoes (cut in half)
- Make ready Olive Oil
- Get 1 lemon
- Get Salt
- Make ready Pepper
Instructions to make Spring Lentil Salad:
- In a large sauce pan add water and boil lentil for 1/2 hr and until soft. Once they have boiled drain, and wash out throughly with cold running water.
- Chop peppers into small cubes.
- Dice dill, scallions, and cut cherry tomatoes in half. - - In a large salad bowl start by layering lettuce of your choice, then add a layer of lentil, peppers, dill. Continue with another layer of lettuce, lentil, peppers, dill and top off with the last layer, lettuce, lentil, peppers, top with dill, scallions. - - Drizzle olive oil, lemon juice, salt, pepper mix and enjoy.
- Kali Orexi!!! ๐
So that is going to wrap this up for this exceptional food spring lentil salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!